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Organic Turnip Seeds
Fast growing, Turnips take a month less to harvest than their cool-season cousin the Rutabaga. They are easy to grow, and all parts of the plant are edible. The greens are a classic dish cooked with bacon or ham in Southern dishes while the root is eaten raw in salads or cooked in stews, soups and side dishes.
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sold outUSDA organic
Turnip Seeds (Organic) - Purple Top White Globe
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xTurnip Seeds (Organic) - Purple Top White Globe OPEN POLLINATED - ORGANIC
sold outUSDA organic- Open Pollinated, Organic Seed
- Roots 2-3" Diameter
- 45-65 Days to Maturity
OPEN POLLINATED - ORGANICAs low as $3.50 per package -
USDA organicNew
Turnip Seeds (Organic) - Seven Top
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xTurnip Seeds (Organic) - Seven Top HEIRLOOM - ORGANIC
USDA organicNew- Leafy Greens; 2-3 Inches Tall
- 45-65 Days to Harvest
- Tolerant of partial shade, but perfers full sun exposure
HEIRLOOM - ORGANICAs low as $3.50 per package
Harvest when the root is 2 inches in diameter for salads, slightly bigger at 3-4 inches for cooking. Any bigger than this and it will become bitter and woody. Time it right with your frosts, as the roots will become sweeter if exposed to a light nip. Our Turnip Seeds are on sale, by the packet or in bulk!