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Kale Seeds (Organic) - Lacinato HEIRLOOM - ORGANIC

Buy by the Packet or in Bulk

Unit Size Unit Price Savings Qty
Packet $3.95 Notify Me
1 Ounce Package $17.95 Notify Me
1/4 Pound Package $49.95 30% Notify Me
  • Open Pollinated, Organic Seed
  • Leaves up to 36"
  • 65 Days to Maturity

Product Description

Grow Organic & Heirloom Kale - Plant Organic Lacinato Kale Seeds:

Also known as Dinosaur Kale, Tuscan Kale, Nero di Toscana. An indisputable heirloom, Organic Lacinato Kale has been grown in gardens since the 1700s. This heirloom delivers appetizingly long, slender leaves that are both earthy and sweet. Don't let your next batch of minestrone soup be without this savory leaf.

  • Fast Facts

    Name:Organic Lacinato Kale
    Botanical Name:Brassica oleracea "Lacinato"
    Type:Organic / Heirloom
    Size at Maturity:Up to 36" Leaves
    Days to Maturity:65 Days
    Light Requirement:Full Sun
    Planting Time:Cool Season
    Sowing Method:Direct Sow
    Planting Depth:1/4"
    Plant Spacing:15" - 18"
    Seeds per Pound:NA
    Hardiness Zones:All
    Average Seeds Per Packet:~1/2 tsp
  • Planting Instructions

    When to Plant:

    • Kale can be planted at any time, from early spring to early summer. Be mindful, as hot weather makes kale bitter.
    • If planted late in the summer, you can harvest it from fall until the ground freezes.

    How to Grow:

    • Plant ¼ to ½ inch deep in an area with well-drained, loamy soil.
    • If planting in cool season, select an area that will get full sun. Choose partial shade if growing in the warm season.
    • Seeds will sprout best in soil around 70 degrees F.
    • After 2 weeks, thin seedlings so they are spaced 8 to 12 inches apart.
    • Water the plants regularly, but take care not to over water.
    • Mulch the soil heavily after first freeze. The plants can sometimes produce leaves throughout the winter.

    When to Harvest:

    • Kale is ready to harvest when the leaves are about the size of your hands.
    • Avoid picking the terminal bud at the top center of the plant, as this will keep the plant productive.
    • Only pick about a fistful of leaves per harvest.
    • Kale grows until it’s about 20 degrees F - a touch of frost actually sweetens the flavor.

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Product Reviews

Global Rating: 5.00 from 2 reviews

Review By

Lush and leafy

It's been a few weeks and my planted kale (direct sow in a planter bed; zone 8) are coming up lush and leafy. I used up all the seeds in the packet because I wasn't sure if all would germinate but I wish I would have saved some seeds because now my box is completely crowded! Gave away a few seedlings to the neighbors and I still have rows of leafy plants left. I'm happy about the quality and progress.


Review By

They all sprouted!

See the title b/c that's the review

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