• Red pods grow up to 8 Inches
• 60 Days to Harvest
• Prefers full sun exposure

Product Description

• Fast Facts

  Name:	Red Burgundy Okra
  Botanical Name:	Abelmoschus esculentus "Red Burgundy"
  Type:	Heirloom/AAS Winner
  Size at Maturity:	Up to 8" Burgundy Pods
  Days to Maturity:	55 Days
  Light Requirement:	Full Sun
  Planting Time:	Warm Season
  Sowing Method:	Direct or Indoor Sow
  Planting Depth:	1/4"
  Plant Spacing:	12"
  Seeds per Pound:	NA
  Hardiness Zones:	All
  Ships:	Year-round
  Average Seeds Per Packet:	~1/2 tsp

• Planting Instructions

  When to plant:

  • If you are starting your okra seeds indoors, plant them in peat pots 4 weeks before the average last Spring frost date in your area.
  • If you’re starting your okra seeds outdoors, plant them 3-4 weeks before the last Spring frost but make sure to cover them with a cold frame to protect them against the cold.
  • If you want to wait until it has warmed to plant your okra seeds, wait until the soil has reached around 65 or 70 degrees F.

  How to plant:

  • Soak your seeds overnight in warm/room temperature water and it will help your seeds germinate.
  • Plant your seeds in full sun around 12 inches apart and ¼ inch deep.
  • When the plants get to be larger, you can weed the plants so they are between 3 and 4 feet apart.

  When to harvest:

  • Your okra will be ready to start harvesting after about 2 months.
  • After that, you can keep picking the okra every two days with a knife cut to the stem above the okra cap.

  *If you want to create faster production, remove the lower leaves of the plants after the first harvest.

  *We recommend wearing gloves and/or skin protection while touching or handling the okra plants to prevent irritation from the tiny spines on its surface.

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Okra Seeds - Red Burgundy

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