Plant Life Cycle
Planting Season
Sowing Method
Planting Zone
Features
Light Requirement
Narrow Your Search
Plant Life Cycle
Planting Season
Sowing Method
Planting Zone
Features
Light Requirement
Chinese Cabbage Seeds
Another cool season vegetable, Chinese Cabbage matures quickly and produces crisp, mild-flavored leaves. If gardening in the lower zones, sow Chinese Cabbage seeds directly in the garden as early as 4 to 6 weeks before the last frost date in spring. In the warmer zones, plant in the fall when temperatures dip below 75 degrees.
-
xChinese Cabbage Seeds - Michihili HEIRLOOM - OPEN POLLINATED
- Heirloom, popular variety, can be used in place of lettuce
- Grows best in mild climates, delicate spicy flavor, sweet and crisp
- Adaptable to full sun or partial shade
HEIRLOOM - OPEN POLLINATEDAs low as $2.37 per package -
-
xChinese Cabbage Seeds - Pak Choy White Stem HEIRLOOM
- Heirloom, otherwise known as Chinese white cabbage, used in Asian cooking
- Hardy, Cold Tolerant, can be grown in spring or fall, mild peppery flavor
- Adaptable to full sun or partial shade
HEIRLOOMAs low as $2.37 per package -
-
Cabbage Seeds (Organic) - Pak Choy White Stem OPEN POLLINATED - ORGANIC
- Organic Seed, otherwise known as Chinese white cabbage, used in Asian cooking
- Hardy, Cold Tolerant, can be grown in spring or fall, mild peppery flavor
- Adaptable to full sun or partial shade
OPEN POLLINATED - ORGANICAs low as $4.95 per package -
Michihili seeds, also known as Napa Cabbage seeds offer a tight headed green that looks like a pale romaine lettuce. Pak Choy seeds, also known as Pak Choi seeds or Bok Choy seeds produce a plant 12 to 18 inches in height with smooth white stalks that resemble celery. Expect to harvest your Chinese Cabbage 50-75 days after harvest.