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Bean Seeds (Bush) - Dark Red Kidney HEIRLOOM - OPEN POLLINATED

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Unit Size Unit Price Savings Qty
1 Ounce Package $4.25 Sold Out
1/4 Pound Package $8.50 Sold Out
1 Pound Sack $15.95 53% Sold Out
5 Pound Sack $52.95 69% Sold Out
10 Pound Sack $84.95
($8.49/lb.)
75% Sold Out
  • HEIRLOOM
  • 95-100 Days to Harvest
  • Prefers full sun exposure

Product Description

Grow Heirloom Beans - Plant Dark Red Kidney Bean Seeds

Richly flavored kidney beans used for a whole slew of dishes! Baked bean dishes, Texas chili, and southern Red Beans and Rice alluse this nutritious powerhouse. 2' tall bushes yield long flat pods containing 5 seeds each. Dry and store for winter meals.

  • Fast Facts

    Name:Dark Red Kidney Bush Bean
    Botanical Name:Phaseolus vulgaris "Dark Red Kidney"
    Type:Heirloom
    Size at Maturity:4" - 5" Long - 5 Beans/Pod
    Days to Maturity:95-100 Days
    Light Requirement:Full Sun
    Planting Time:Warm Season
    Sowing Method:Direct Sow
    Planting Depth:1 1/2"
    Plant Spacing:4 - 6"
    Seeds per Pound:NA
    Hardiness Zones:All
    Ships:Year-round
  • Planting Instructions

    When to Plant:

    • They should be directly seeded in the spring when soil reaches 65-75F (18-24C), and there is no longer a risk for a frost.
    • Bush beans are determinate, meaning they grow to a certain size, about 2’ tall, blossom, turn out a single harvest of beans and then die.
    • If you want a large crop to be ready almost all at once for canning or freezing, sow all of the seeds at the same time.
    • If you want a higher, continuous yield throughout the season, you can have a succession of plantings with increments of 10 days, for example.

    How to Plant:

    • Bush beans are very simple to grow; they do well in most gardens and in most soil types.
    • Prepare the beds by amending with compost and organic material so that you have loose, well-drained soil.
    • Beans grow best in temperatures between 50-85F, in full sun.
    • Sow your bush beans 1 inch deep and 4-6” apart, with rows 18-24” apart.

    How to Harvest:

    • Harvest bush beans 50-60 days after sowing when pods are about 3” - 5" long and before you see the outline of the beans inside.
    • A mature bush bean feels smooth, firm and crisp.
    • For use as dried beans, allow beans to dry on the vine for weeks after normal harvesting time.
    • Pull the entire plant out from the soil and shell beans over a large table or tray.

    If you are growing bush beans for multiple years in a row, rotate your planting area yearly. This will help prevent any soil-borne diseases from killing the beans as seedlings.

     

     

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Product Reviews

5.00
Global Rating: 5.00 from 2 reviews
5.0

Review By

great bean

almost every bean sprouted, long pods full of beans, maturing early-started picking @ July 10. Thrived in the hot, humid weather this summer in KS

5.0

Review By

Looks good so far

Looks good. Germinated well growing great.

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