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Rosemary Seeds
- Wonderful aromatic addition to your herb garden
- Great flavor for many dishes
- Prefers full sun exposure
Fast Facts
About Rosemary Seeds
Salvia rosmarinus
Buy Rosemary Seeds by the Packet or in Bulk
Rosemary Seeds
Rosemary is a very versatile herb! It can be used as a simple air freshener, has many medicinal uses and is a favorite kitchen herb. Rosemary has a fragrance similar to pine, and can be infused in oils for skin irritation, or make rosemary tea for colds, it promotes mental and digestive function and is lovely with meat dishes and seasoning food
Fast Facts
About Rosemary Seeds
Salvia rosmarinus
Buy Rosemary Seeds by the Packet or in Bulk
Rosemary Seeds
Rosemary is a very versatile herb! It can be used as a simple air freshener, has many medicinal uses and is a favorite kitchen herb. Rosemary has a fragrance similar to pine, and can be infused in oils for skin irritation, or make rosemary tea for colds, it promotes mental and digestive function and is lovely with meat dishes and seasoning food
How to Grow Rosemary
When to Plant Rosemary Seeds
Plant seeds indoors 6-8 weeks before the last frost of the season, or sow outdoors once soil temperatures reach 65°F.
Where to Plant Rosemary Seeds
Rosemary should be sown in lighter loamy soils that are dry and well drained. Plant in full sun (6-8 hours of sun per day) for best results, but it will tolerate partial sun (4-6 hours of sun per day). Rosemary prefers soils that are slightly acidic. Wet soils that don't drain well often kill Rosemary. Avoid clay soils.
How to Plant Rosemary Seeds
Soak seeds overnight before planting in order to prime seed. Sow the seeds directly onto the soil and do not cover. Rosemary seeds require light to germinate. Keep the soil moist but not wet until germination. As the seedlings get larger, thin the plants out until they are 12-18 inches apart.
How to Harvest Rosemary Seeds
Sprigs and leaves can be snipped off of the plant at any time during the growing season, but trim before blooming for the best results. Rosemary can be used fresh, be frozen, or be hung in a dark, cool, dry place such as a garage to use later.