Brussels Sprouts Seeds - Long Island Improved HEIRLOOM - OPEN POLLINATED
- Grows up to 24 Inches
- 90 Days to Harvest
- Prefers full sun exposure
Availability & Turnaround Time
All seeds are shipped year-round, while flower bulbs are shipped on a seasonal basis. Typical turnaround times for in-stock items is between 2 – 5 business days.
| Category | Shipping Period |
|---|---|
| All Seeds: | |
| Zones 2 – 10 | Year-Round |
| Spring Planted Bulbs & Perennials (Warmest Regions First): | |
| Zones 8 – 10 | Early-Mid March |
| Zones 7 | Mid-Late March |
| Zones 6 | Late March - Early April |
| Zones 5 | Early-Mid April |
| Zones 2 – 4 | Late April - Early May |
| Fall Planted Bulbs & Perennials (Coldest Regions First*): | |
| Zones 2-4 | Mid September |
| Zones 5 | Mid-Late September |
| Zones 6 | Late September |
| Zones 7 | Late September - Early October |
| Zones 8-10 | Early October |
We try our utmost to maintain reliable inventory of all products, and are very proud of our record in doing so. However, as we are a company engaged in what Mother Nature provides, we do sometimes experience shortages and crop failures beyond our control. If, for any reason, we are required to backorder any portion of your order, rest assured we will keep you apprised of updated shipping information and/or any other options that may satisfy your needs and wishes.
Product Description
By far the most popular of the Brussels Sprouts, the Long Island Improved Brussels Sprout is an heirloom variety that’s been producing delicious miniature-like cabbage heads for over 100 years! Great on your dinner table as an accompaniment to any meat or salad dish. Plant Long Island Improved Brussels Sprouts seeds in spring, summer, or fall – this is a very durable variety that can withstand cooler temperatures. The compact 24 inches plant will yield up to 100 sprouts over an extended period of time.
-
Fast Facts
Name: Long Island Improved Brussels Sprouts Botanical Name: Brassica oleracea "Long Island Improved" Type: Heirloom Size at Maturity: Up to 24" Plants Days to Maturity: 90-115 Days Light Requirement: Full Sun Planting Time: Cool Season Sowing Method: Indoor Sow Planting Depth: 1/4" Plant Spacing: 15" - 18" Seeds per Pound: NA Hardiness Zones: All Ships: Year-round Average Seeds Per Packet: ~1/4 tsp -
Planting Instructions
When to Plant:
- Start your seeds indoors around 6 weeks before the last frost in the Spring.
How to Plant:
- Using raised beds is beneficial for Brussels sprouts.
- Move your seeds outside with 15 to 18 inches of space between plants.
- Plant the seedlings at ¼” depth.
- Water well after both planting the seeds and transplanting them.
How to Harvest:
- Start to harvest your Brussels Sprouts when they are about 1 inch in diameter.
- Harvest the sprouts from the bottom of the stalks first.
*A light frost will help intensify the flavor of your Brussels sprouts.
You May Also Like
-
Brussels Sprouts Seeds - Catskill
Quick View
xBrussels Sprouts Seeds - Catskill HEIRLOOM - OPEN POLLINATED
- 2 Inches diameter round green sprout
- 90 Days to Harvest
- Prefers full sun exposure
HEIRLOOM - OPEN POLLINATEDAs low as $2.95 per package -
Heirloom Vegetable Seed Vault Collection
Quick View
xHeirloom Vegetable Seed Vault Collection 30 Best Selling Heirloom Vegetable Seeds!
- 30 Individual packets of our most popular Heirloom Vegetable Seeds
- Easy to grow, fun and delicious!
- Prefers full sun exposure
30 Best Selling Heirloom Vegetable Seeds!As low as $52.95 per package -
Cauliflower Seeds - Snowball Y Improved
Quick View
xCauliflower Seeds - Snowball Y Improved HEIRLOOM - OPEN POLLINATED
- Head up to 6 Inches Diameter
- 80 Days to Harvest
- Prefers full sun exposure
HEIRLOOM - OPEN POLLINATEDAs low as $3.50 per package -
Broccoli Seeds - Calabrese
Quick View
xBroccoli Seeds - Calabrese HEIRLOOM - OPEN POLLINATED
- Heads up to 8 Inches in Diameter
- 50 Days to Harvest
- Prefers full sun exposure
HEIRLOOM - OPEN POLLINATEDAs low as $2.95 per package
Product Reviews
Review
greenhouse
Review
Great Crop this year
Great performer. Much better producer than other crops I have grown from seed.
