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Organic Turnip Seeds

Fast growing, Turnips take a month less to harvest than their cool-season cousin the Rutabaga. They are easy to grow, and all parts of the plant are edible. The greens are a classic dish cooked with bacon or ham in Southern dishes while the root is eaten raw in salads or cooked in stews, soups and side dishes.
  • USDA organic Turnip Seeds (Organic) - Purple Top White Globe Quick View

    OPEN POLLINATED - ORGANIC
    As low as $2.95 per packet
Harvest when the root is 2 inches in diameter for salads, slightly bigger at 3-4 inches for cooking. Any bigger than this and it will become bitter and woody. Time it right with your frosts, as the roots will become sweeter if exposed to a light nip. Our Turnip Seeds are on sale, by the packet or in bulk!
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