FREE SHIPPING ON ALL ORDERS OF $69 OR MORE!

Search our store

Hot Pepper Seeds - Red Cherry Hot HEIRLOOM - OPEN POLLINATED

Buy by the Packet or in Bulk

Unit Size Price Savings Qty
Packet $3.95
1 Ounce Package $24.95
1/4 Pound Package $64.95 35% Sold Out
1 Pound Sack $149.95 62% Sold Out
Add to Wishlist
  • Mild Hot Pepper - Great for Pickling & Preserving.
  • 100 Days to Harvest
  • Scoville Scale: <500 Units

Product Description

Grow Heirloom Peppers – Plant Red Cherry Hot Pepper Seeds – 5,000-15,000 Scovilles:

Named for its cherry-like shape, Red Hot Cherry Peppers produce medium-heat peppers with a slightly sweet taste. Peppers mature from green to red when they have developed their full flavor. Frequent harvesting through summer will improve the plant's yield.

  • Fast Facts

    Name:Red Cherry Hot Pepper
    Botanical Name:Capsicum annuum "Red Cherry Hot"
    Type:Heirloom Green-to-Red Hot Pepper
    Size at Maturity:1" - 1 1/2" Diameter
    Days to Maturity:100 Days
    Light Requirement:Full Sun
    Planting Time:Warm Season
    Sowing Method:Indoor Sow
    Planting Depth:1/4"
    Plant Spacing:12" - 18"
    Seeds per Pound:NA
    Hardiness Zones:All
    Ships:Year-round
  • Planting Instructions

    Planting Peppers (Capsicum annuum, sweet or hot)

    Peppers are a hardy, warm season crop that enjoys full sun and loamy, well draining soil with a neutral pH.

    Peppers, hot or sweet, can be quite easy to grow, but a little patience is required. Most varieties will take at least 85 days from sprouting to harvest.

    While they are pest tolerant, peppers can be susceptible to mildews so they will prefer a warm and dry climate. Keep in mind however, that while pepper plants grow well in warm summer temperatures, many varieties will wait until nights begin to reach cooler temperatures to produce the bulk of their harvest.

    For best results, seeds should be started indoors approximately 8-10 weeks before last expected frost date. Temperatures must be at least 70 degrees for good germination rates.

    When starting seeds, it is recommended to start three to a pot and thin the weakest seedling, leaving the remaining two to grow as one plant.

    Approximately one week before transplanting outdoors, harden off seedlings and prepare your plot with fertilizer or organic material, making sure your soil temperatures are at least 65 degrees consistently, or else seedlings will not survive the transplant.

    Seedling pairs should be placed about 18 to 24 inches apart.

    Tip: put a few match heads and a teaspoon of fertilizer in the hole before planting, peppers appreciate the sulfur.

    Peppers will appreciate a stake or cage for stability, especially when they begin to fruit.

    They need a well drained bed, but consistent moisture is also important -- plastic sheeting or mulch can be good ideas for retaining moisture, but a drip irrigation system can be a good approach as well.

You May Also Like

  • Hot Pepper Seeds - Jamaica Hot Red Quick View

    HEIRLOOM - OPEN POLLINATED
    As low as $4.95 per packet
  • Hot Pepper Seeds - Tabasco Quick View

    HEIRLOOM - OPEN POLLINATED
    As low as $4.95 per packet
  • New Hot Pepper Seeds - Bhut Jolokia / Ghost Quick View

    HEIRLOOM - OPEN POLLINATED
    As low as $4.95 per packet
  • Hot Pepper Seeds - Jalapeno Early Quick View

    HEIRLOOM - OPEN POLLINATED
    As low as $3.25 per packet & $55.99/Lb.

Product Reviews

Go to top